MCA/Highfield Internationally Accredited Food Health and Safety Certificate Level II
This qualification is already mandatory on all UK/MLC flagged commercial vessels (about 80% of all super yachts), and very soon all yacht Steward/esses and Chefs will need to hold the MCA approved Food Health and Safety qualification. We do not advise that you try to join the industry without this qualification.
- Course price: R 2 915 (this includes your exam and certificate fee in the UK)
- Duration: 2 days
- For course dates, please contact firstname.lastname@example.org