Training requirements for an entry-level Steward/ess are as follows:

 

Bookings through SYSA – please contact us for more information and dates:

• SYSA Steward/ess Course – 5 days
• STCW Basic Training Certificate & PDSD – 11 days
• MCA/Highfield Food Health Safety for Catering Level II – 2 days
• MCA ENG 1 Medical Certificate

 

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